Eagle Bay Brewery opened its doors in 2010, marking the beginning of a new era for the family who had been living in Eagle Bay for 66 years. As an expert sommelier and brewer, I can appreciate the significance of this milestone, as it makes Eagle Bay Brewery one of the oldest independent breweries in Western Australia.
Having personally visited the brewery, I can attest to the spectacular view that awaits visitors. Nestled in the heart of Eagle Bay, the brewery offers breathtaking vistas that perfectly complement the experience of enjoying a brewery lunch or indulging in late afternoon drinks. The combination of great beer and stunning scenery is truly a treat for the senses.
One of the things that sets Eagle Bay Brewery apart is its commitment to using only the finest ingredients in its beer production. Each brew is crafted using four key components: rainwater, malt, hops, and yeast. This dedication to quality ensures that every sip of their beer is a memorable one.
As a brewer myself, I appreciate the importance of water in the brewing process. Rainwater, with its purity and natural mineral content, adds a unique character to the beer brewed at Eagle Bay Brewery. It's a testament to their commitment to sourcing the best ingredients possible.
Malt, another essential ingredient, contributes to the flavor and body of the beer. The brewers at Eagle Bay Brewery carefully select the malt to ensure the perfect balance in their brews. This attention to detail is evident in each pint poured at their establishment.
Hops, known for their aromatic and bittering properties, play a crucial role in the brewing process. Eagle Bay Brewery utilizes a variety of hops to create a diverse range of flavors in their beers. From floral and citrusy notes to earthy and piney undertones, their beers offer something for every palate.
Last but not least, yeast is the unsung hero of beer brewing. The brewers at Eagle Bay Brewery understand the importance of selecting the right yeast strains to achieve the desired flavors and aromas in their beers. It's this careful selection and attention to detail that sets their brews apart from the rest.
Eagle Bay Brewery opened its doors in 2010, establishing itself as one of the oldest independent breweries in Western Australia. With a focus on using the finest ingredients and a commitment to crafting exceptional beers, it's no wonder that they have become a beloved destination for beer enthusiasts. So, whether you're seeking a brewery lunch with a view or looking to unwind with a late afternoon drink, Eagle Bay Brewery is the perfect place to indulge in the beauty of the region and savor some truly exceptional brews.