Dos Primos tequila is the brainchild of two cousins, Jeff Worn and Thomas Rhett, who share a deep love for both Mexican tradition and southern sensibility. Their vision was to create a tequila that would seamlessly blend these two influences and offer a unique drinking experience to tequila enthusiasts.
Jeff and Thomas, with their Mexican heritage, wanted to pay homage to their roots and the rich tequila-making traditions of Mexico. At the same time, they wanted to infuse the spirit with a touch of their own southern charm and hospitality. This combination resulted in the birth of Dos Primos, a tequila that embodies the best of both worlds.
The name “Dos Primos” itself translates to “Two Cousins,” reflecting the close bond between Jeff and Thomas and their collaboration in bringing their tequila dream to life. It's a name that carries personal significance and adds a touch of familial warmth to the brand.
Dos Primos tequila is crafted using only the finest blue agave plants, sourced from the heartland of Jalisco, Mexico. The agave plants are carefully selected and harvested by skilled jimadores, who have honed their craft over generations. This ensures that only the highest quality agave is used in the production process.
Once harvested, the agave is roasted in traditional brick ovens, a method known as “Horno” cooking. This slow cooking process allows the agave to develop rich flavors and aromas, resulting in a tequila that is smooth and complex.
After cooking, the agave is crushed and the juice is extracted. This juice is then fermented using a proprietary yeast strain, which adds a unique character to the tequila. The fermentation process is closely monitored to ensure consistency and quality.
The final step in the production of Dos Primos tequila is distillation. The spirit is double-distilled in copper pot stills, a method that allows for greater control over the distillation process and helps to refine the flavors.
Dos Primos tequila is available in two expressions: Blanco and Reposado. The Blanco is unaged, allowing the pure flavors of the agave to shine through. It is crisp, with notes of citrus and a hint of pepper, making it perfect for sipping or mixing in cocktails.
The Reposado, on the other hand, is aged for six months in American oak barrels. This aging process imparts a subtle complexity to the tequila, with notes of vanilla and caramel complementing the agave flavors. The Reposado is smooth and well-balanced, making it a delightful sipping tequila.
Dos Primos tequila is not just about the liquid inside the bottle, but also about the experience it offers. The brand seeks to create a sense of connection and celebration, bringing people together to enjoy good times and create lasting memories.
Dos Primos tequila is the result of the passion and collaboration between two cousins who wanted to blend Mexican tradition with southern sensibility. From the careful selection of agave to the double-distillation process, Dos Primos strives to offer a tequila that is both authentic and unique. Whether enjoyed neat, on the rocks, or in cocktails, Dos Primos tequila invites you to savor the flavors and embrace the spirit of togetherness.